We are looking for a passionate and motivated Commis Chef to join the team at Epicurean, our premium dining destination renowned for its diverse cuisines and exceptional guest experiences.
Responsibilities
Assist in preparing a wide variety of dishes in a fast‑paced, high‑volume kitchen.
Work alongside experienced chefs dedicated to culinary excellence.
Help maintain high standards of food safety, workplace health, and cleanliness.
Support kitchen operations to ensure timely and effective service.
Qualifications
Previous experience in a professional kitchen preferred.
CertificateIII in Commercial Cookery or equivalent (desirable).
Strong communication and organisational skills.
Ability to work efficiently in a rapid‑paced team environment.
Positive attitude, willingness to learn, and strong work ethic.
Adaptable availability across a 7‑day roster.
Commitment to food safety and workplace health & safety standards.
Benefits
Career development and progression opportunities.
Competitive hourly rate plus penalty and superannuation.
Complimentary meals in the staff restaurant.
Uniforms provided and laundered by Crown.
Discounts across Crown hotels and restaurants Australia‑wide.
Equal Opportunity Statement
Crown Resorts welcomes the creativity, insights and experiences of people of different race, age, religion, cultural background, gender, disability, LGBTIQ+ identity, and Aboriginal and Torres Strait Islander; we celebrate diversity and are an equal opportunity employer.
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📌 Commis Chef Epicurean City Of Sydney
🏢 Crown Resorts
📍 City of Sydney
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