Senior Sushi & Seafood Kitchen Lead (New South Wales)

Senior Sushi & Seafood Kitchen Lead (New South Wales)

05 Aug
|
SHINKO BT
|
New South Wales

05 Aug

SHINKO BT

New South Wales

Tanomi, a up-to-date Japanese restaurant in Lidcombe, seeks an experienced Chef to plan and organise food preparation for lunch and dinner services on a full-time basis.
Applicants should have an AQF Diploma in commercial cookery or at least three years of relevant experience, with strong skills in Japanese cuisine, sushi, sashimi, and seafood, plus knowledge of cost control and safety standards.
#J-*****-Ljbffr

📌 Senior Sushi & Seafood Kitchen Lead (New South Wales)
🏢 SHINKO BT
📍 New South Wales

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