05 Aug
|
CRU
|
New South Wales
05 Aug
CRU
New South Wales
CRU Galston Gorge is seeking a Kitchen Supervisor to lead and oversee kitchen operations, ensuring high-quality meals for campers and guests.
This hands-on role involves supervision of staff, dietary coordination, stock control, and maintaining safety standards at our camp site.
The role requires solid leadership, excellent organisation, and a genuine passion for cooking in a fast-paced, high-volume kitchen.
Flexibility to work weekends is essential, with housing options potentially available.
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📌 Camp Kitchen Supervisor - Lead High-Volume Dining (New South Wales)
🏢 CRU
📍 New South Wales