Moxy Sydney Airport is seeking an energetic Food & Beverage Manager to lead all F&B; operations across outlets including Moxy Bar & Kitchen, Little Baxter, Pick Up's and events spaces. You will build a motivated, guest-focused team and drive profitability while delivering exceptional guest experiences in a quick-paced hotel environment.
Reporting to the Operations Manager, you will manage budgets, labour, stock, and supplier relations, ensuring compliance with food safety standards and Marriott
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📌 F&B Manager - Lead Playful Hotel Dining & Events (New South Wales)
🏢 2QARB
📍 New South Wales
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