The Green Room in Maitland NSW is seeking an experienced and passionate chef for day work, 7am to 3pm, Saturday to Tuesday with no split shifts.
The ideal candidate will be organised, motivated and thrive in a fast-paced kitchen, with breakfast cooking experience preferred.
Candidates should take pride in fresh, easy meals and presentation quality.
This role offers consistent day hours in a long-standing team, with a focus on quality and good work ethic.
Phone or text for more info.
#J-*****-Ljbffr
📌 Daytime Chef: Breakfast & Fresh Meals (7Am-3Pm) (New South Wales)
🏢 The Green Room
📍 New South Wales
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