Puddle Duck will open at Rymill Park in Adelaide and seeks an experienced Head Chef or Senior Sous Chef to lead the kitchen and shape its early culture.
You'll work with the Executive Chef to mentor the team, refine menus, manage stock and food safety, and deliver exceptional food across cafe trading, lakeside events and private functions. Adaptable full time roster with daytime and evening shifts.
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📌 Lakeside Kitchen Lead: Head Chef / Senior Sous — New Venue Adelaide
🏢 @
📍 Adelaide
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