Dedes Waterfront Group seeks a hands-on Head Chef for Deckhouse, a waterfront venue on Sydney Harbour, Woolwich/Hunters Hill.
You will lead a busy kitchen, shape menus, and drive events from canapé to large banquets.
The role requires 5+ years in leadership in a high-volume restaurant or cafe, with a valid culinary qualification.
Weekend/night rosters apply, with emphasis on food safety and team development.
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📌 Head Chef - Waterfront Cafe & Events Lead (New South Wales)
🏢 Dedes Waterfront Group
📍 New South Wales
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