Bopp & Tone, part of Applejack Hospitality, is seeking a Head Waitstaff member for our premium dining venue in Sydney.
You will lead a section, ensure high service standards, and deliver exceptional guest experiences in a rapid-paced setting.
Applicants should have at least two years of relevant waitstaff experience, RSA certification, and a passion for wine and cocktails.
The role includes full-time hours, weekend/evening shifts, and opportunities for progression.
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📌 Head Waitstaff - Lead Service At Premium Dining (New South Wales)
🏢 Applejack Hospitality
📍 New South Wales
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