RACV Torquay is seeking a Food & Beverage Duty Manager to lead high-performing front‑of‑house teams across premium hospitality environments. You will oversee day-to-day operations of conferences, events, restaurants, bars and in‑room dining, ensuring exceptional guest experiences while driving commercial performance.
Ideally you have proven supervisory hospitality experience, robust leadership, budgeting skills and a customer-first mindset.
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📌 F&B Duty Manager: Lead Multi‑Outlet Hospitality Teams (Torquay)
🏢 RACV
📍 Torquay
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