An exciting opportunity is now available for a passionate and talented Chef de Partie or Demi Chef to join our dynamic kitchen team at Mercure Kooindah Waters Resort .
Reporting to the Sous Chef and Executive Chef, you will play a key role in delivering exceptional culinary experiences while supporting the smooth and efficient operation of the kitchen.
About the Role
This is a hands-on position ideal for a chef who thrives in a fast-paced environment and enjoys variety across service periods, events, and outlets.
You will be responsible for:
- Preparing and cooking high-quality dishes to a consistent standard
- Working across multiple kitchen sections including grill, pans, larder and functions
- Managing your section efficiently during service
- Assisting with menu execution and contributing ideas for daily specials
- Maintaining strict food safety, hygiene, and WHS standards
- Supporting stock control, ordering, and minimising wastage
- Ensuring all prep (mise en place) is completed to service requirements
- Keeping all kitchen areas clean, organised, and compliant
About You
To be successful in this role, you will bring:
- Minimum 2 years' experience in a commercial kitchen
- Certificate III in Commercial Cookery (or equivalent)
- Strong technical cooking skills and attention to detail
- A genuine passion for food and presentation
- Ability to work consistently under pressure while maintaining high standards
- Excellent organisational and time management skills
- A solid understanding of food safety standards
- Flexibility to work across weekends, public holidays, and varying shifts
- Current Australian work authorisation is essential for this position
What We Offer
- Career development and ongoing training opportunities
- Competitive pay rates
- Discounted staff meals
- Uniform and laundering provided
- Hotel and global Accor discounts
- A fun, supportive, and team-oriented team environment
- Opportunities to grow within a global hospitality network
About Us
At Accor and Mercure Kooindah Waters , we are relentlessly guest obsessed. We create memorable experiences for our guests while ensuring our team members feel valued, supported, and inspired.
Located on the beautiful Central Coast NSW, our award-winning golf and spa resort offers a relaxed yet professional environment where you can take pride in your craft.
Our Commitment to Diversity & Inclusion
We are an inclusive company with a strong commitment to attracting and developing diverse talent.
Why Accor?
We are more than a global leader—we welcome you as you are. At Accor, you can grow, learn, and build a career with purpose.
Do what you love. Care for the world. Dare to challenge the status quo. #BELIMITLESS
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📌 Chef (Full -time) (Demi or Chef De Partie)
🏢 MERCURE
📍 Central Coast Council
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