Bankstown Sports Group is seeking an experienced Restaurant Manager to oversee the vibrant and high-volume dining operations at its Italian-inspired restaurant.
The position requires a hands-on leader capable of managing a large team, ensuring smooth service flow, and maintaining high standards.
In this role, you will take ownership of daily operations, manage bookings and functions, and work closely with the kitchen.
Ideal candidates will have proven experience in similar settings and a robust focus on organization and execution.
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📌 High Volume Restaurant Manager – Hands On Leader New South Wales
🏢 Bankstown Sports Group
📍 New South Wales
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