Guzman y Gomez in Queensland is seeking a Head Cook to lead and mentor our kitchen team, driving consistency, speed, and quality across all dishes in a busy hospitality setting. You will support the Restaurant Manager in monitoring COGS, labor, and operating expenses, while maintaining food safety standards and encouraging a culture of learning and accountability among staff.
This role offers competitive pay with bonus structure, flexible rosters, comprehensive training, heavily discounted
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📌 Head Cook — Lead Kitchen Team, Grow Skills, Optimize Costs (Scenic Rim Regional)
🏢 Guzman Y Gomez
📍 Scenic Rim Regional
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