Pier One Sydney Harbour is seeking a Commis Chef to join our kitchen team at 11 Hickson Road, Sydney. You will support senior chefs, handle prep, and help deliver high-quality dishes across stations in a fast-paced environment.
The ideal candidate has at least 1 year in a commercial kitchen, is passionate about cooking, and eager to learn. This part time role offers training, meals, and a collaborative, inclusive workplace.
#J-18808-Ljbffr
📌 Junior Commis Chef – Learn & Grow in Kitchen (City of Sydney)
🏢 67A9P
📍 City of Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.