Saffire Freycinet is one of Australia's most celebrated luxury lodges, offering guests an experience that is distinctly Tasmanian, deeply personal and truly unforgettable.

Set against the breathtaking backdrop of the Hazards and Great Oyster Bay, Saffire combines world-class hospitality with genuine warmth, exceptional local produce and meaningful guest connections. This is your opportunity to join a team that takes pride in delivering experiences that leave a lasting impression.

The best part

At the heart of the Saffire experience is an exceptional team delivering genuine, intuitive service that creates lasting memories for guests. This focus on people and experience is what sets Saffire apart.

- Work in a globally awarded luxury lodge, proudly showcasing Tasmania to the world
- Access subsidised staff accommodation
- Enjoy complimentary staff meals while on shift
- Grow your career with genuine development pathways across Federal Group
- Join a team that genuinely cares about each other, our guests and our community
- Live and work on the iconic East Coast, with days off spent exploring beaches, coastal walks, local wineries and wildlife

About the role

As a Food & Beverage Attendant, you'll play an important role in creating exceptional dining experiences for our guests. Working across our restaurant and lounge, you'll deliver warm, personalised service while showcasing Tasmania's renowned food, wine and produce.

You will:

- Deliver genuine, attentive service that reflects Saffire's luxury standards
- Build authentic connections with guests and create memorable moments




- Share your passion for Tasmania's produce, wine and local experiences
- Work collaboratively within a high-performing team
- Take pride in maintaining the exceptional standards and attention to detail Saffire is known for

You’re someone who:

- Has proven experience in a premium hospitality or luxury environment
- Values genuine connection and takes pride in making others feel welcome
- Brings a natural sense of care, professionalism and attention to detail
- Has a genuine passion for creating exceptional guest experiences
- Is reliable, flexible and committed to being part of a consistent, high-performing team
- Holds a current driver’s licence and has reliable transport due to the remote location
- Is available to work with us from July/August through until April or beyond

More than just a job

At Saffire, you’re not just stepping into a role, you’re becoming part of a team and a community.

We offer an setting where people stay, grow and take pride in what they do and where they live. Many of our team build long-term careers with us, supported by development opportunities, strong leadership and a culture that values connection and consistency.

This is your opportunity to settle into a role where you can truly grow, in one of Tasmania’s most unique and rewarding locations.

Interested?

For further information, please contact Lauren Murfet, Talent Acquisition Advisor.

If this isn’t the right role for you, but you’re interested in working at one of the Federal Hospitality properties, please visit:
www.federalhospitalitycareers.com.au

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📌 Food & Beverage Attendant - Fine Dining (Coles Bay)
🏢 Saffire Freycinet
📍 Coles Bay