Premium Event Pastry Sous Chef — High Impact Desserts Melbourne

Premium Event Pastry Sous Chef — High Impact Desserts Melbourne

04 Aug
|
Delaware North, Australia & New Zealand
|
Melbourne

04 Aug

Delaware North, Australia & New Zealand

Melbourne

Delaware North Australia & Current Zealand is hiring a Pastry Sous Chef to join our culinary team at Victoria Racing Club in Melbourne. In this role, you'll contribute to premium dining experiences and high-profile event-day service in a rapid-paced pastry kitchen.
You'll work alongside renowned pastry professionals to deliver world-class desserts and pastries for major events, with a rotating roster including weekdays and weekends. We value detail, speed, and teamwork.
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📌 Premium Event Pastry Sous Chef — High Impact Desserts Melbourne
🏢 Delaware North, Australia & New Zealand
📍 Melbourne

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