A well-known Indian restaurant in Kippa-Ring, QLD is seeking a passionate Chef to create authentic Indian dishes. Responsibilities include preparing diverse dishes, maintaining kitchen standards, and training staff. Applicants should have a Certificate IV in Kitchen Management and at least 2 years of experience in Indian cuisine. The position offers a competitive salary ranging from $73,150 to $76,000 plus superannuation with opportunities for growth in a dynamic team workplace.
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📌 Lead Indian Cuisine Chef - Menu & Kitchen Excellence (Moreton Bay Region)
🏢 Hospitality Nation
📍 Moreton Bay Region
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