Steak & Oyster Co. is seeking passionate Cooks and Chefs to join our growing kitchen team in Western Sydney. You’ll work with premium steaks, seafood and seasonal produce while delivering high-quality dishes and maintaining food safety standards.
We offer versatile casual shifts, uniforms and meals, gym membership, staff discounts, free onsite parking and ongoing training. Join a team-oriented and inclusive team focused on quality food and memorable dining experiences.
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📌 Fast Paced Steak & Seafood Chef — Growth & Skills Blacktown
🏢 West Hq
📍 Blacktown
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