A well-established Indian restaurant in Kallangur is looking for a talented Chef to join their team. The ideal candidate should have at least 2 years of experience in a high-volume restaurant and a solid knowledge of Indian cuisine. Responsibilities include preparing dishes, training staff, and ensuring food quality. The role offers a competitive salary between $73,500 and $76,000 per annum plus superannuation, with opportunities for growth and development in a supportive environment.
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📌 Lead Indian Cuisine Chef — Menu & Kitchen Lead (Full-Time) (Kallangur)
🏢 Hospitality Nation
📍 Kallangur
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