Chef de Partie – Tasmanian Coastal Lodge Dining (Coles Bay)

Chef de Partie – Tasmanian Coastal Lodge Dining (Coles Bay)

03 Aug
|
Freycinet Lodge
|
Coles Bay

03 Aug

Freycinet Lodge

Coles Bay

Freycinet Lodge, located in Coles Bay, Tasmania, is seeking a talented Chef de Partie to create unforgettable dining experiences. The successful candidate will have a passion for food, significant kitchen experience, and a commitment to excellent customer service. This is a unique chance to work within a stunning eco-lodge and contribute to an outstanding culinary team.

Join us and enjoy flexible work benefits, including accommodation and meals, as well as opportunities to grow within the NRMA Group.

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📌 Chef de Partie – Tasmanian Coastal Lodge Dining (Coles Bay)
🏢 Freycinet Lodge
📍 Coles Bay

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