Guzman y Gomez Mexican Kitchen is seeking a Restaurant Manager to lead daily operations, coach staff, and manage the restaurant's P&L.; You will uphold high quality standards and ensure adherence to procedures while embodying the GYG spirit.
We value competitive salary progression, flexible rosters, leadership development, and a robust focus on customer service and team engagement. You will play a key role in driving guest satisfaction and business performance across the restaurant.
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📌 Restaurant Manager — Lead Growth, P&L & People (New South Wales)
🏢 Guzman y Gomez Mexican Kitchen
📍 New South Wales
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