St John of God Midland Hospital invites a skilled Chef to join our Catering team in delivering nutritious, high-quality meals for patients, staff and visitors. You will prepare across hospital services, including bulk and special diets, while upholding HACCP and safety standards.
A Certificate IV in Commercial Cookery is essential, with experience in healthcare or food service preferred. You will lead kitchen staff, maintain portion control and presentation, and support quality improvement in a
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📌 Patient Centric Hospital Chef Flexible Part Time Western Australia
🏢 St John of God Health Care
📍 Western Australia
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