DelMonte Hotel Group in Rochester, NY is seeking a part-time Bistro Cook to support kitchen setup and closing, and to prepare Bistro and banquet fare according to menu specs while upholding food safety standards. You will use oven, stove, grill, microwave and Turbo Chef, maintain inventory and assist with cost controls, in a role that promotes qualified growth within a hospitality leader.
📌 Part-Time Bistro Cook — Growth & Benefits in Hospitality (Brighton)
🏢 DelMonte Hotel Group
📍 Brighton
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