Livingin Australia is seeking a Junior Sous Chef to join their esteemed Pastry team. In this role, you will lead staff management and ensure high standards of food preparation, while coordinating events and maintaining productivity in the kitchen.
The ideal candidate is a passionate chef with experience in high-volume, quality-driven kitchens and must have relevant certifications for food safety. This position is crucial for maintaining the culinary excellence that Livingin Australia is known for.
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📌 Junior Pastry Sous Chef — Lead High Volume Event Kitchen New South Wales
🏢 Livingin Australia
📍 New South Wales
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