Guzman y Gomez Mexican Kitchen in North Sydney is seeking a Restaurant Manager to oversee daily operations, coach and train the team, and manage the restaurant's P&L.;
You will drive quality, uphold procedures, and embody the GYG spirit while leading with energy and delivering outstanding customer service.
This role offers a clear path to area leadership, a comprehensive training program, and benefits like adaptable rosters and employee discounts.
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📌 Restaurant Manager: Lead Ops, Grow Profit & People (Sydney)
🏢 Guzman y Gomez Mexican Kitchen
📍 Sydney
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