FULL TIME & CASUAL POSITIONS
MONDAY TO SUNDAY
ROLE WILL ENTAIL
DOUGH MIXING - SOURDOUGH, GLUTEN & BREAD
CAKES ,PASTRIES & SLICES
PIES & SAVOURY
HIGH STANDARD OF PRODUCT QUALITY
MAINTAINING CLEANLINESS & ADHERING TO WHS
ABLE TO WORK UNSUPERVISED
PREFER RELIABLE TRANSPORT
STRONG COMMUNICATION SKILLS
The application form will include these questions:
- Which of the following statements best describes your right to work in Australia?
- Do you have professional baking experience?
- Do you own or have regular access to a car?
- How many years' experience do you have as a baker?
- Do you have a current Australian driver's licence?
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