Love working in a kitchen but looking for a better work-life balance? We're all about great food, good people and creating a fun place to work Nancy Eatery in Pakenham is looking for a Commis Chef or 2nd/3rd Year Apprentice Chef to join our growing kitchen team. Whether you're looking to take the next step in your chef career or continue developing your skills through your apprenticeship, this could be the perfect opportunity. What's on offer?

Award wages in line with the Restaurant Industry Award Full-time position, with part-time or casual considered for the right candidate Fun, friendly and supportive team environment Opportunity to develop your skills and grow within the business A positive kitchen culture where everyone contributes About the role





Assist with daily kitchen operations and food preparation Maintain high standards of food quality and presentation Work across different sections of the kitchen Maintain a clean, organised and protected working environment Work collaboratively with the kitchen team during service About you

Currently a 2nd or 3rd Year Apprentice Chef, or an experienced Commis Chef Passionate about food and hospitality Positive attitude and willingness to learn Reliable, organised and able to work in a fast-paced environment A team player who takes pride in their work If you're looking for a great place to work, learn and develop your career without the late nights of traditional restaurant hours, we'd love to hear from you.

📌 Commis Chef (Melbourne)
🏢 Nancy Eatery
📍 Melbourne