CoCo ICHIBANYA Australia is seeking a hands-on Kitchen Manager to oversee daily BOH operations, ensure SOPs and brand standards are followed, and participate in food preparation alongside the team.
The role requires Australian citizenship or permanent residency with unrestricted working rights, a recognised culinary qualification, and at least 3 years in Australian kitchens; robust leadership and food safety knowledge are essential.
📌 Lead Kitchen Operations (Melbourne)
🏢 Coco Ichibanya
📍 Melbourne
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