Sous Chef (Sydney)

Sous Chef (Sydney)

15 Nov
|
IC - Sydney Coogee Beach (SYDCB)
|
Sydney

15 Nov

IC - Sydney Coogee Beach (SYDCB)

Sydney

IHG Hotels & Resorts in Sydney's coastal precinct seeks a Sous Chef for Rick Stein at Coogee Beach. You’ll lead service, oversee kitchen operations, and craft signature dishes under the Head Chef’s guidance.

With 5 years in high-end restaurants and at least 2 years supervising kitchen teams, you’ll uphold food quality, safety, and cost controls while inspiring a winning team culture in Australia.

📌 Sous Chef (Sydney)
🏢 IC - Sydney Coogee Beach (SYDCB)
📍 Sydney

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