15 Nov
|
IC - Sydney Coogee Beach (SYDCB)
|
Sydney
15 Nov
IC - Sydney Coogee Beach (SYDCB)
Sydney
IHG Hotels & Resorts in Sydney's coastal precinct seeks a Sous Chef for Rick Stein at Coogee Beach. You’ll lead service, oversee kitchen operations, and craft signature dishes under the Head Chef’s guidance.
With 5 years in high-end restaurants and at least 2 years supervising kitchen teams, you’ll uphold food quality, safety, and cost controls while inspiring a winning team culture in Australia.
📌 Sous Chef (Sydney)
🏢 IC - Sydney Coogee Beach (SYDCB)
📍 Sydney