Goji is expanding our team and we're looking for enthusiastic, reliable and customer focused Waitstaff and Bartenders to join us across our three venues
Our Venues:
Key responsibilities
Provide excellent customer service to ensure a positive dining experience
Take customers orders accurately and efficiently and input through POS system
Clear, clean and reset tables efficiently
Deliver food and beverage orders to tables promptly
Work closely with kitchen and bar staff to ensure smooth service
Prepare and serve alcoholic and non alcoholic beverages to a high standard
Mix cocktails and follow standard recipes and presentation guidelines
Maintain a clean, organised and fully stocked bar area
Monitor stock levels, replenish fridges and restock bar supplies
Check customer identification and refuse service when required and ensure Responsible Services of Alcohol is followed at all times
Assist with opening and closing procedures
About you
Previous hospitality experience (1 year minimum)
Previous bar experience (1 year minimum)
Barista experience also advantageous but not essential
Excellent communication and customer service skillsAbility to work efficiently in a fast paced environment
A positive attitude and strong work ethic
Reliable, punctual and well presented
Ability to multi task and work well within a team
Must be available to work across all three venues
Valid RSA
Drivers licence (preferred)
A friendly and supportive team environment
Versatile shifts
Potential growth to supervisor / to the right candidate