Good food, cold beers and Surf Coast vibes. Sounds like a pretty valuable place to work, right?

At 4 Pines Torquay, we’re all about bringing people together over great food, beer and warm hospitality. We’re looking for Cooks to join our kitchen crew, get stuck into a buzzing venue and help us serve up food worthy of the Torquay lifestyle.

The Role
30 to 40 hours per week available.
Food Preparation: Prepare and cook food items according to recipes, portion sizes, and quality standards.
Quality Control: Monitor the taste, texture, and presentation of dishes to maintain the highest culinary standards.
Inventory Management: Assist in inventory control, including ordering and stock rotation.
Collaboration: Work closely with the kitchen team to ensure seamless service and timely delivery of orders.
Creativity: Contribute to menu development and special offerings, bringing fresh ideas to the table.
Safety and Hygiene: Follow strict food safety and sanitation protocols to ensure a protected and clean kitchen environment.

About You:



Bring your culinary skills to the table and help create memorable meals in our unique venue.
Appropriate culinary qualification.
Proven experience working in kitchens.
Experience operating the grill section.
Excellent attention to detail.
Ability to work effectively under pressure and high volume.
Outstanding communication and teamwork skills.
Flexibility to work evenings, weekends, and public holidays.

The Perks
Be part of a well-known and growing hospitality brand
Work with a supportive leadership team
Opportunity to shape menus, culture and kitchen performance
Environmentally and socially conscious organisation - we're a B Corp, 1% for the Planet member and a Certified Outstanding Place to Work company.
50% off F&B; (for you and your mates) at 4 Pines venues, Boardriders apparel, 4 Pines merch, and other discounts at our partnership venues.

📌 Cook Torquay (Australia)
🏢 4 Pines Brewing
📍 Australia