Sous Chef North Sydney (Australia)

Sous Chef North Sydney (Australia)

14 Nov
|
Trippas White Group
|
Australia

14 Nov

Trippas White Group

Australia

Me-Gal by Matt Stone at Taronga Zoo in Sydney is recruiting a skilled Sous Chef to join the opening kitchen team. You will lead service, ensure high standards, and collaborate with Matt Stone and the Head Chef to launch the current Me-Gal menu, focusing on seasonal and native Australian produce.

This full time role requires robust leadership, culinary excellence, and a passion for sustainable cooking in one of Sydney’s iconic dining locations with harbour views.
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📌 Sous Chef North Sydney (Australia)
🏢 Trippas White Group
📍 Australia

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