Creative Chef De Partie — Seafood Forster

Creative Chef De Partie — Seafood Forster

14 Nov
|
ANDRAMOS
|
Forster

14 Nov

ANDRAMOS

Forster

ANDRAMOS PTY LTD is hiring a full time Chef de Partie/Chef for Forster Seafood 2428. You’ll contribute to daily kitchen performance, menu innovation, and high-quality dishes in a quick-paced coastal setting.

The role requires 1–3 years post-qualification experience, a Certificate IV in Kitchen Management or Diploma in Hospitality (preferred), robust cooking skills, excellent teamwork, and reliability across a range of shifts.
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📌 Creative Chef De Partie — Seafood Forster
🏢 ANDRAMOS
📍 Forster

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