14 Nov
|
Cho Cho San
|
Bullatale
14 Nov
Cho Cho San
Bullatale
Cho Cho San is looking for a Senior Chef De Partie. This position is a full time ongoing position, working 38 hours per week based in Potts Point, Sydney, NSW.
They will be responsible for the following duties:
Work across all sections of the kitchen, from cooking over fire to pastry and larder sections
Work with the head chef and sous chef on the creation and implementation and development of recent dishes.
Train junior team members to the Cho Cho San standard
Stock ordering and regular stock-takes
For this position it is expected that you would possess the following qualifications/work experience:
1 years minimum experience required and experience
Minimum qualification Trade Certificate IV or Diploma
Experience in Japanese cuisine a plus not essential
$81,000 per year + 12% super
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📌 Senior Chef De Partie Bullatale
🏢 Cho Cho San
📍 Bullatale