Solotel in Sydney seeks experienced Section Waiters for its premium dining portfolio. You will elevate guest experiences and ensure service excellence across high-end venues such as Aria, Chophouse, Chiswick and NBF.
Ideal candidates have 2+ years of Section Waiter experience in Michelin or premium settings, a passion for guest experience, and a solid understanding of the restaurant sequence of service. WSET 2 is desirable but not essential.
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📌 Premium Dining Section Waiter — 50% F&b Discounts Sydney
🏢 Solotel
📍 Sydney
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