14 Nov
|
Sofitel
|
Sydney
Sofitel Sydney Wentworth is seeking a Chef de Partie to join our Tilda kitchen, delivering high-quality breakfast service and a la carte preparation. You will set up and run a section, uphold HACCP standards and train junior staff in a luxury hotel workplace.
You’ll work with a supportive team to maintain exceptional guest experiences, participate in shift mornings, weekends, and holidays, and contribute to maintaining the brand’s renowned standards of excellence in Australian hospitality.
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📌 Chef De Partie — Luxury Hotel Kitchen, Breakfast Focus Sydney
🏢 Sofitel
📍 Sydney