Cafe 63 is a restaurant operated by IBC HOSPITALITY PTY LTD. The company operates in the hospitality industry, serving breakfast, lunch and dinner, as well as the needs of adjoining hotels. The business also has a function/events space hosting functions and catering to mid- to large-scale events. We are seeking experienced and passionate cooks to join our kitchen team in Caboolture, QLD.

Skills, experience and responsibilities
Two years of experience in a professional kitchen preferred
Plan and manage catering for events and conferences
Demonstrate excellent communication and interpersonal skills
Work effectively in a rapid-paced workplace
Complete responsibilities and assignments on time
Anticipate and attend promptly to guests' requirements
Ensure full implementation of HACCAP practices
Maintain harmonious relationships with team members
Maintain high standards and lead by example
Examine foodstuffs to ensure quality
Regulate temperatures of ovens, grills and other cooking equipment
Prepare and cook food; season food during cooking




Portion and plate food, including sauces, gravies and garnishes
Store food in temperature-controlled facilities
Prepare food to meet special dietary requirements
Plan menus and estimate food requirements
Train other kitchen staff and apprentices

Qualifications:

Leadership, team management, customer service and outstanding communication skills; self-driven with strong managerial skills. Minimum AQF Certificate III, including at least two years of on-the-job training, or AQF Certificate IV (ANZSCO Skill Level 3).

Employment and application
An immediate start and negotiable salary are offered.
Australian citizens or permanent residents will be preferred.
Eligible to work in Australia and available for an immediate start
Able to work on weekends
Seeking a long-term, full time role
All conversations will be completely confidential.
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📌 Cook Caboolture (Australia)
🏢 IBC HOSPITALITYT/A Cafe 63 Caboolture
📍 Australia