About the Business Delhi Darbar located in Gold Coast, QLD is currently seeking a motivated, experienced cook to join our kitchen team, in a fast-paced and energetic environment.
Our restaurant offers lunch and dinner service six days a week and dinner service on Sundays.
As our venue is rapidly growing, we are currently looking for a Qualified and experienced cook to join our team who can cater for our Indian cuisines.
The Role Your main duties are as follows: Able to prepare and cook a full range of Indian cuisines to meet the needs of the customers.
Carry out monitoring checks Cleaning skills including washing up and general kitchen cleaning routines Planning menus with chefs Controlling Stock Able to communicate with managers, staff and service users.




Organising work routines for self and others Supervising the work of kitchen staff Able to work as part of a team Our ideal candidate will possess Australian equivalent qualification in commercial cookery and must: be proactive and responsible; be capable of organising and managing a kitchen; be able to work nights and weekends ensure a high standard in the areas of health and safety, meal delivery and presentation; work well under pressure; possess a solid work ethic must have 1-2 years of experience as a cook experience in Indian cuisines will be highly advantage What's in for you?
You will receive an above award salary including 11.5% superannuation.
You will also receive ongoing training and development with the opportunity to rise within the operation and the business.
If you are a passionate cook and possess the above skills and looking for an exciting opportunity, please email your resume and cover letter to *****************************

📌 Cook (Gold Coast)
🏢 AHLAVADI ENTERPRISES
📍 Gold Coast