Francis Venues are looking for an experienced Qualified Chef to join our team at Edwardes Lake Hotel, based in Melbourne's North. We offer an expression of up-to-date Australian dishes, sourcing the best quality produce to be delivered in a family-friendly environment.
The successful applicant will have a minimum of 2 years experience as a Chef, be fully qualified as a chef, and possess a thorough understanding of OS&H; and food safety.
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📌 Qualified Chef — Menu Innovator & Kitchen Lead (Melbourne)
🏢 Francis Venues
📍 Melbourne
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