13th November, ****
Located in Plenty VIC, Slice of Plenty is a driving range, restaurant and bar currently seeking a dedicated and skilled Chef to join their growing team.
Key Responsibilities: Preparing, cooking, and presenting high-quality dishes in accordance with established recipes and quality standards Assisting with menu planning and contributing to the development of seasonal menu offerings Monitoring food preparation to ensure consistency in taste, quality, and presentation Maintaining high standards of food hygiene, sanitation, and workplace health and safety Monitoring stock levels, ordering ingredients,



and ensuring proper food storage and stock rotation Supervising and assisting kitchen staff to ensure efficient day-to-day kitchen operations Inspecting food supplies to ensure freshness and quality while minimising waste Working collaboratively with management and front-of-house staff to deliver an excellent customer experience About You: At least 1 year of relevant experience as a Chef Robust knowledge of food preparation techniques and commercial kitchen operations Ability to work efficiently in a fast-paced environment while maintaining high-quality standards Sound understanding of food safety, hygiene, and workplace health and safety requirements Excellent organisational and time management skills Ability to work both independently and as part of a team Passion for preparing high-quality food and delivering an excellent customer experience Job Type: Permanent / Full-time Salary: $70,000 - $90,000 per annum

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