13th November, ****
Located in Plenty VIC, Slice of Plenty is a driving range, restaurant and bar currently seeking a dedicated and skilled Chef to join their growing team.
Key Responsibilities:
Preparing, cooking, and presenting high-quality dishes in accordance with established recipes and quality standards
Assisting with menu planning and contributing to the development of seasonal menu offerings
Monitoring food preparation to ensure consistency in taste, quality, and presentation
Maintaining high standards of food hygiene, sanitation, and workplace health and safety
Monitoring stock levels, ordering ingredients, and ensuring proper food storage and stock rotation
Supervising and assisting kitchen staff to ensure efficient day-to-day kitchen operations
Inspecting food supplies to ensure freshness and quality while minimising waste




Working collaboratively with management and front-of-house staff to deliver an excellent customer experience
About You:
At least 1 year of relevant experience as a Chef
Strong knowledge of food preparation techniques and commercial kitchen operations
Ability to work efficiently in a fast-paced workplace while maintaining high-quality standards
Sound understanding of food safety, hygiene, and workplace health and safety requirements
Excellent organisational and time management skills
Ability to work both independently and as part of a team
Passion for preparing high-quality food and delivering an excellent customer experience
Job Type: Permanent / Full-time
Salary: $70,000 - $90,000 per annum

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