14 Nov
|
Work Initiatives
|
Sydney
14 Nov
Work Initiatives
Sydney
Dry Dock Public House & Dining Room in the Inner West is seeking an experienced Chef de Partie to join the skilled kitchen team on a full-time basis. You will manage a designated section, assist with menu development, monitor quality, and support junior staff.
The role offers a competitive salary in a well-established hospitality venue. Ideal candidates have a Certificate IV in Commercial Cookery or related qualification with 3+ years in a similar role, strong food safety knowledge, and the
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📌 Chef de Partie | Fast-Paced Kitchen, Competitive Pay (Sydney)
🏢 Work Initiatives
📍 Sydney