Lead Pub Kitchen Sous Chef: Menu Innovation & Leadership (Canberra)

Lead Pub Kitchen Sous Chef: Menu Innovation & Leadership (Canberra)

14 Nov
|
Frontline Recruitment Group
|
Canberra

14 Nov

Frontline Recruitment Group

Canberra

Frontline Recruitment Group in Canberra is seeking a talented Sous Chef to join a busy, quality-driven kitchen. You will lead and develop the kitchen team, uphold high standards of food quality, and contribute to day-to-day menu decisions in a vibrant hospitality venue.

Offering $80-90K plus super, the role is ideal for a CDP or current Sous Chef looking to step up. You’ll work in a pub-style, up-to-date Australian kitchen with strong support and opportunities to influence cuisine and guest

#J-18808-Ljbffr

📌 Lead Pub Kitchen Sous Chef: Menu Innovation & Leadership (Canberra)
🏢 Frontline Recruitment Group
📍 Canberra

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