New Zealand Venue Co. in Tauranga is seeking a passionate and innovative Chef de Partie to join our team.
The role supports planning menus, preparing high quality dishes, and maintaining fast-paced service while upholding food safety and customer service standards. This permanent full time position offers a minimum 30 hours per week, with a pay rate between NZD 25 and NZD 35 per hour depending on experience.
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📌 Chef de Partie - Creative, Fast-Paced Kitchen (Tauranga) (Melbourne)
🏢 Australian Venue
📍 Melbourne
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