This is a rare opportunity for a career-focused chef to make an impact in a highly anticipated new restaurant. The role involves working closely with the Sous and Head Chefs, alongside the management team to prepare dishes in a seasonal, balanced, contemporary and dynamic offering. The chefs will live company values of development, quality, inclusivity, community and sustainability.

Key responsibilities

Prepare dishes in a seasonal, balanced, contemporary and dynamic offering

Work closely with the Sous and Head Chefs and management team

Uphold operating systems and values to ensure the restaurant remains an industry leader

About you

The ability to uphold operating systems and values to ensure we remain an industry leader

An eye for detail and a continual drive for development, improvement and innovation

Effective and adaptable time management and communication skills

About us

Trader House is a collective of restaurants, bars, and specialty retail stores by Melbourne-based chef, cookbook author and columnist Andrew McConnell and photographer Jo McGann. They include Gimlet at Cavendish House, Apollo Inn, Cutler & Co., Supernormal, Cumulus Inc., Marion, Builders Arms Hotel, Bar Miette, Meatsmith Heritage Butcher and Morning Market.



Supernormal Brisbane is the first venue for Trader House outside of its Melbourne home. The restaurant, designed by Sydney-based architects ACME, is a warm, textured, light-filled space with high ceilings and glass frontage to make the most of its incredible riverfront location. Supernormal Brisbane's menu features classics from its Melbourne counterpart, alongside new dishes that explore local produce and connect with Queensland's farmers, fishers and foragers. Supernormal has been an industry leader since 2014, with a commitment to top produce, suppliers and finding great people to deliver exceptional food and service.

Unparalleled support and guidance, an empowering and refreshing approach to running restaurants

Work with exceptional produce from small, independent suppliers

A commitment to the further development of your skills and experience as a hospitality skilled, with personalised mentorship and support from Trader House Group chefs and the senior management team

A healthy and refreshing approach to running restaurants with real life/work balance and career development

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📌 Chef de Partie Pastry chef - Supernormal Brisbane
🏢 Work Initiatives
📍 Brisbane