Our client isn’t your average fast‑casual brand. They’ve carved out a reputation for bold flavours, vibrant spaces and a values‑driven approach to food and hospitality. With new locations opening and serious momentum behind them, they’re on a mission to shake up the dining experience – and they’re looking for a Restaurant Manager to join the team.

You’ll take the reins of one of their top‑performing sites, overseeing a team of 30+, managing day‑to‑day operations and creating a culture where people love to work and guests love to return. From local area marketing to mentoring rising stars, you’ll play a key role in growing the business as well as your own career.

What’s In It For You

- Salary up to $90k + super + bonuses - dependent on experience
- Career pathways into senior leadership, multi‑site roles, or even ownership down the track
- Be part of a standout Aussie brand that’s redefining what fast‑casual can be
- No crazy late nights.. most venues wrap up by 10pm
- Flexibility that supports work‑life balance and your personal goals




- High‑performance perks.. reward trips, team incentives, and hands‑on support from an experienced leadership team
- Play a part in exciting store openings and a national growth plan
- Work with purpose – join a business that gives back and engages meaningfully with the local community

About You

You’re a proven leader with at least 2 years of management experience in a high‑volume hospitality setting – think casual dining, QSR, or pubs. You know how to rally a team, lift performance, and build a excellent culture from the ground up.

You thrive on responsibility, love hitting targets, and don’t shy away from the details – whether it’s stock control, service standards or compliance. Most importantly, you care about people: your team, your customers, and the community around you.

Please note we are only able to consider candidates with unrestricted Australian working rights.

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📌 Consultant - QLD (City of Gold Coast)
🏢 Hospoworld Resourcing
📍 City of Gold Coast