14 Nov
|
Capella Sydney
|
Sydney
14 Nov
Capella Sydney
Sydney
Capella Sydney is seeking a Restaurant Manager to oversee end-to-end restaurant and event operations, ensuring flawless service and solid financial performance. You will lead daily operations, uphold Capella’s luxury standards, and develop a high-calibre team delivering personalized guest experiences across all service periods and events.
The role requires 2–5 years in a similar role within luxury hotels, with a proven ability to manage budgets, POS and reservations systems, and drive revenue
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📌 Luxury Restaurant (Sydney)
🏢 Capella Sydney
📍 Sydney