Category: Hospitality & Tourism / Chefs/Cooks

Work type: Full time

Employer: CAINLEX PTY LTD ATF NICHOLAS TURNER FAMILY TRUST

Trading as: Townhouse Hotel Wagga

ABN: 89 536 831 316

The Townhouse Hotel is a well-established boutique hotel in the heart of Wagga Wagga, home to The Oakroom Kitchen and Bar, a full-service restaurant known for seasonal share plates and quality mains. We are seeking a skilled Cook to join our kitchen team on a full-time, ongoing basis.

This is a great opportunity to develop your skills in a professional kitchen alongside an experienced team, preparing high-quality meals for hotel guests and local diners. If you take pride in your cooking, work well under pressure and are looking for long-term career stability, we encourage you to apply.

Benefits

- Competitive salary of $74,000+ plus superannuation.
- Long-term career opportunities with internal progression and on-the-job training.

Townhouse Hotel

Job title: Cook– Full-Time

Category: Hospitality & Tourism / Chefs/Cooks

Location: Wagga Wagga, 2650, New South Wales

Work type: Full time

Salary: $74,000+ Annual, plus superannuation

Employer: CAINLEX PTY LTD ATF NICHOLAS TURNER FAMILY TRUST

Trading as: Townhouse Hotel Wagga

ABN: 89 536 831 316

The Townhouse Hotel is a well-established boutique hotel in the heart of Wagga Wagga, home to The Oakroom Kitchen and Bar, a full-service restaurant known for seasonal share plates and quality mains. We are seeking a skilled Cook to join our kitchen team on a full time, ongoing basis.

This is a great opportunity to develop your skills in a professional kitchen alongside an experienced team, preparing high-quality meals for hotel guests and local diners. If you take pride in your cooking, work well under pressure and are looking for long-term career stability,



we encourage you to apply.

Benefits

- Competitive salary of $74,000+ plus superannuation.
- Long-term career opportunities with internal progression and on-the-job training.
- Supportive, professional team environment in one of Wagga Wagga’s leading dining venues.

Task & responsibilities

- Prepare, season and cook food to recipes and menu specifications.
- Prepare ingredients, portion food and present dishes to the venue’s standards.
- Check the quality of food and ingredients, and store food at correct temperatures.
- Operate and clean kitchen equipment, and keep work areas clean and hygienic.
- Follow food safety, hygiene and WHS procedures.
- Help with stock rotation, receiving deliveries and minimising waste.
- Work efficiently under the direction of the Chef during busy service periods.

Qualification & experience

- A minimum of 1 year’s experience as a Cook in a commercial kitchen.
- Certificate III in Commercial Cookery or equivalent (preferred).
- Sound knowledge of food preparation techniques and food safety requirements.
- Ability to work efficiently and collaboratively in a fast-paced team.
- Flexibility to work weekends, evenings and public holidays as required.

About Company

Cainlex Pty Ltd ATF Nicholas Turner Family Trust operates Townhouse Hotel Wagga, an established local icon welcoming guests for more than three decades. Situated in the heart of Wagga Wagga, the hotel combines boutique accommodation with warm hospitality and a full-service dining experience at The Oakroom Kitchen and Bar.

Serving hotel guests, local residents and visitors to the Riverina, the venue offers seasonal dining in a welcoming regional setting. Our team takes pride in providing quality food, attentive service and memorable guest experiences.

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📌 Cook – Full-Time – Wagga Wagga
🏢 Townhouse Hotel
📍 Wagga Wagga