14 Nov
|
Little Lamb Burpengary
|
Brisbane
14 Nov
Little Lamb Burpengary
Brisbane
Little Lamb Burpengary is seeking a Chef (Full Time) to lead and manage kitchen operations at our Burpengary, QLD restaurant. You will oversee cooks, plan Mediterranean, Spanish, and modern Australian breakfast options, and ensure consistent quality and timely service.
Applicants should have a Certificate IV in Cookery and a Diploma in Hospitality Management, with 3+ years of experience. This role requires flexibility to work weekends, nights, and holidays in a busy kitchen workplace.
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📌 Executive Chef – Mediterranean & Modern Australian Breakfast (Brisbane)
🏢 Little Lamb Burpengary
📍 Brisbane