Guzman y Gomez Mexican Kitchen is hiring a Restaurant Manager to oversee daily operations, enhance guest experience, and drive robust financial performance.
You will lead a busy hospitality team, coach staff, manage inventory and KPIs, and ensure adherence to brand standards across the restaurant.
Join a fast-growing brand committed to fresh, quality Mexican cuisine and supportive career development with opportunities to advance within the network.
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📌 Restaurant Manager: Lead High-Volume Team, Profit Growth (Morayfield)
🏢 Guzman Y Gomez
📍 Morayfield
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