About Hatched Chicken

Hatched Chicken is a growing Australian restaurant brand focused on quality chicken, genuine hospitality and memorable dining experiences.

Our restaurants offer a complete dine-in hospitality experience, with dedicated Meet & Greet hosts, table service, meals presented using crockery and cutlery, and beverages served in glassware. Our offering also includes beer and wine service where licensed.

We provide takeaway, online ordering and delivery services alongside our dine-in restaurant experience.

With our current Noosa restaurant opening and further locations planned, we're looking for an experienced Restaurant Manager / Hospitality Leader to join our management team.

About the role

This is a full-time restaurant management position based at our new Noosaville restaurant.

You'll work alongside our restaurant and culinary management team, with a direct reporting line to the Company Director.

The role combines guest experience leadership with responsibility for restaurant operations, people management, commercial performance and compliance.

Key responsibilities

- Plan,



coordinate and manage daily restaurant and hospitality operations, including dine-in service, guest seating, table service, takeaway and delivery.
- Lead the hospitality team, including recruitment, onboarding, coaching, performance management and staff development.
- Prepare and manage rosters, labour budgets and workforce requirements.
- Monitor restaurant sales, labour costs, inventory, wastage and operational performance against budgets and targets.
- Oversee guest satisfaction, complaint resolution and restaurant presentation.
- Coordinate ordering, supplier relationships and stock management for beverages, service supplies and hospitality consumables.
- Maintain food safety, workplace health and safety, and responsible service of alcohol standards where applicable.
- Work collaboratively with culinary leadership to maintain food quality, service efficiency and operational standards.
- Support restaurant improvement initiatives, promotional activities and future business growth.

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

📌 Restaurant Manager – Hospitality Leader (Noosaville)
🏢 Hatched Chicken
📍 Noosaville